Nut Mylk Base
ZERO WASTE PLANT BASED MILK
Ulu Hye Nut Mylk Base allows you to make fresh, home made plant-based milk in only 1 minute! No oils, emulsifiers, preservatives, sugars or sweeteners. The Nut Mylk Base is a blend of cashews, almonds and macadamias which is creamy and neutral in taste. Simply blend 1 serve of Mylk Base with water and blend on high for 1 minute - 1 jar will give you 10 litres of plant based milk!
100% Recyclable or Reusable Packaging
WHY WE LOVE IT
We love that Ulu Hye Mylk Bases completely eliminate the need for long-life milk cartons (tetra-pak cartons)
Due to the mixed materials found in long-life cartons, processing them for recycling is not very effective. Sustainability Victoria currently state that these cartons should not be placed in the recycling bin. (Accurate as of 06/01/2021)
ABOUT THE BRAND
Heidi and Vasia, two inspired women with a passion for reducing waste in an effort to live more sustainably. Born from humble beginnings on Sydney’s Northern Beach - Heidi and Vaisa are the first to introduce a homemade nut milk base to the world! All ingredients used in Ulu Hye’s bases are of the highest quality, organic where possible, vegan, paleo, gluten-free, sugar-free, soy-free, and are free of emulsifiers, additives, thickeners, gums and preservatives.
At Sustainable Essentials, we want to bring you products we truly love. We love that these Mylk Bases completely remove the need for long-life cartons and are come in a completely recyclable or reusable container. They are so simple to make and drink, there’s really no need use anything else!
Raw Almonds - insecticide free, Raw Cashes, Raw Macadamias, Arrowroot, Mesquite, Macrobiotic Sea Salt